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VZ Douro Red






A blend of several grape varieties (over 30) from different parcels in the Rio Torto and Rio Pinhão Valleys.


Van Zellers & Co. VZ 2018 Douro Tinto is issued from traditional and indigenous hand-picked Red grapes grown in different sub-regions of the Douro. The grapes are foot crushed in old granite “lagares” for 24 hours and then ferment in 5.000 kgs stainless steel tanks between 8 and 12 days. After racking and pressing, the wine is then aged in new, one and two year old French oak 225 litres barriques until the bottling date stated on the label. Full, crispy, expressive, fruity, spicy.

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